Saturday, August 15, 2020
07:00 PM - 08:00 PM
Belgium
The IADC Foundation presents its Cooking and Conversation series, a series of informal, one hour cooking demonstrations and conversation based on recipes from the IADC Foundation’s new cookbook, International Accumulation of Delightful Cuisine.
Join Cecilia Lahaye and Paul Lefebvre on Saturday, August 15 at 7:00 p.m. CEST (Central European Summer Time)/10:00 a.m. PDT/11:00 a.m. MDT/12:00 p.m. CDT/1:00 p.m. EDT.
Cecilia will be demonstrating an amended version of her Flemish Style Asparagus recipe as well as a couple of starters. You are encouraged to grab a coffee or cocktail and join for this casual demonstration and delightful conversation.
Cecilia is an IADC member with Bird & Bird LLP in Brussels, Belgium. Paul is the IADC Board of Directors Vice President of International with Hanotiau & Van Den Berg in Brussels.
To order your copy of International Accumulation of Delightful Cuisine, go to www.iadcfoundation.org and click on the “How to Contribute” tab. (order here)